Menu

MAIN COURSE MEALS

Jollof Rice - £9.20

Fried Rice - £9.80

Fried rice : Basmati Rice, Season, Oil, Mixed Vegetable, Chicken or Prawn. A Perfect Meal for Lunch and Dinner.

White Rice with Ayamase (Sauce) - £14.40

White Rice With Ayamase (Sauce): Mild Green Pepper, Bleached Palm Oil, Onions, and Seasoned with Plain Rice.

Efo Riro with Assorted Meats - £12.80

Spinach, Pepper, Onion, Tomato in Diced Assorted Meats

 Efo Elegusi With Assorted Meats- £12.80

Spinach, Pepper, Onion, Melon, Pepper, Tomato, Seasoned With Assorted Meats.

Abula  - £17.25

Yam Flour, Gbegiri, Assorted Diced Meat Stew.

Mozzarella sticks - £6.00

Breaded and fried mozzarella cheese sticks served with marinara sauce. A crunchy and cheesy delight.

Hummus with pita - £8.00

Creamy chickpea dip served with warm pita bread and fresh vegetables. Perfect for sharing.

Main courses

Grilled salmon - £28.00

Fresh salmon fillet grilled to perfection, served with a lemon butter sauce and seasonal vegetables.

Ribeye - £30.00

Juicy ribeye steak cooked to your liking, served with garlic mashed potatoes and sautéed spinach.

Spaghetti carbonara - £19.50

Classic Roman pasta dish with eggs, Pecorino Romano cheese, pancetta, and black pepper.

Risotto ai funghi - £18.00

Creamy risotto with a mix of wild mushrooms and Parmesan cheese, a comforting Italian favorite.

Desserts

Crème brûlée - £8.00

Rich custard topped with a layer of caramelized sugar. A decadent French dessert.

Tiramisu - £8.00

Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cheese.

Gelato - £5.50

Traditional Italian ice cream available in various flavors. Perfect for a refreshing treat.

Panna cotta - £8.50

Creamy vanilla-flavored custard served with a berry coulis. A delightful Italian dessert.