Menu
MAIN COURSE MEALS
Jollof Rice - £9.20
Fried Rice - £9.80
Fried rice : Basmati Rice, Season, Oil, Mixed Vegetable, Chicken or Prawn. A Perfect Meal for Lunch and Dinner.
White Rice with Ayamase (Sauce) - £14.40
White Rice With Ayamase (Sauce): Mild Green Pepper, Bleached Palm Oil, Onions, and Seasoned with Plain Rice.
Efo Riro with Assorted Meats - £12.80
Spinach, Pepper, Onion, Tomato in Diced Assorted Meats
Efo Elegusi With Assorted Meats- £12.80
Spinach, Pepper, Onion, Melon, Pepper, Tomato, Seasoned With Assorted Meats.
Abula - £17.25
Yam Flour, Gbegiri, Assorted Diced Meat Stew.
Mozzarella sticks - £6.00
Breaded and fried mozzarella cheese sticks served with marinara sauce. A crunchy and cheesy delight.
Hummus with pita - £8.00
Creamy chickpea dip served with warm pita bread and fresh vegetables. Perfect for sharing.
Main courses
Grilled salmon - £28.00
Fresh salmon fillet grilled to perfection, served with a lemon butter sauce and seasonal vegetables.
Ribeye - £30.00
Juicy ribeye steak cooked to your liking, served with garlic mashed potatoes and sautéed spinach.
Spaghetti carbonara - £19.50
Classic Roman pasta dish with eggs, Pecorino Romano cheese, pancetta, and black pepper.
Risotto ai funghi - £18.00
Creamy risotto with a mix of wild mushrooms and Parmesan cheese, a comforting Italian favorite.
Desserts
Crème brûlée - £8.00
Rich custard topped with a layer of caramelized sugar. A decadent French dessert.
Tiramisu - £8.00
Classic Italian dessert with layers of coffee-soaked ladyfingers and mascarpone cheese.
Gelato - £5.50
Traditional Italian ice cream available in various flavors. Perfect for a refreshing treat.
Panna cotta - £8.50
Creamy vanilla-flavored custard served with a berry coulis. A delightful Italian dessert.